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A Taste of Home: Lun Bawang Cruisine

So the other night, a friend of Joel, Adam, invited us along to this new eatery in Equine Park, Sri Kembangan to try Lun Bawang food.


Uniten Borneo students celebrated their big success in the campus sales the day before. They sold Laksa Sarawak and Three Layer Tea and sold out thrice!


D'Saveur was hidden among row of new shophouses behind Giant Equine Park. It's a family-run business and is still quite new. Besides serving authentic Lun Bawang cruisines, they also have cupcakes. So what did we had?


Traditional Lun Bawang food. The best for me has got to be the pucuk ubi and pucuk paku. Taste just like home. 

My favourite has got to be this pucuk ubi tumbuk. Sedap! the closest to the one i had at home.

Luba 'Laya = soft cooked rice wrapped it banana leaves. To be eaten with other dishes. It's a bit like caked porridge, mushy but i like it!

Ayam Pansuh. 




 I couldn't find any information about this place on the net. too bad.  Worth a visit!

Comments

  1. Well..if it's not on the net, then, ppl will read yours.

    ReplyDelete
  2. i wish can offer much more info other than the name of the shop. haha

    ReplyDelete

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